The Silent Crisis: The Dangers of Food Wastage in Bangladesh Amid Looming Food Insecurity
Bangladesh faces a looming food crisis, exacerbated by a staggering 1.45 crore tonnes of food wasted annually—enough to feed 16 crore people for three months. Despite progress in agricultural production, inefficiencies in harvesting, transportation, and storage continue to squander vital resources. Government initiatives have faltered, with inconsistent policies and outdated infrastructure allowing this crisis to escalate. As global food insecurity mounts, Bangladesh must urgently reform its agricultural practices to curb waste and safeguard its future food security.